Hello from the UK!! I arrived safe and sound yesterday morning and it’s been go go go ever since, despite the jet lag! We just finished up my cousin’s wedding and brunch and are having a bit of a rest before the pig roast tonight. (I can’t believe there’s MORE food on the way!!)

The wedding has been absolutely beautiful and the food just the same so I’m taking full advantage of this little break to share our eats. But first of course I have to show off the lovely bride!

Isn’t she the cutest!? I LOVED her dress – the flowers on the shoulder were so unique and pretty. It also matched the favors!

I haven’t tried mine yet since I have zero room left after the meal, but I’ll review soon :O). My aunt actually made all of the cupcakes herself AND did all of the flowers. I can’t even imagine how long it all took, but I have to say, all the hard work really paid off. It all looked so lovely!

After some really great speeches we all sat down to wine and brunch – here’s a look at my plate of food.

I had a taste of most things except the beef on offer. And ohhh boy was I glad I had room for dessert when this came out!!

English people put cream on everything by the way – ha. This was soooo amazingly good it was actually piece 1/2 for me!! Yiiikes.

So now we’re back at my Nana’s house getting changed and relaxing for a few. Well, everyone except my brother who’s kindly agreed to stay behind and “watch” the keg. Oh geez. I am still insanely tired and this fullness is not helping but I have to rally because I think we’re in for a long night! Glad I could pop in to share all our yummy food and I’ll be leaving you in Aaron’s capapble hands once again. See you in a few!!

- Beth